Dried Wild Mallow Flowers – 30 g, 50 g and 100 g

Wild mallow flowers: a little colour for your kitchen

These dried wild mallow flowers catch the eye with their rich violet colour. The mix also contains visible green parts of the flowers: it is not a pack of separated petals alone. As with any natural botanical product, individual flowers can vary in shape and shade.

Ways to enjoy wild mallow

Add a small amount to a teapot, pour over hot water and let the flowers infuse. You can enjoy them on their own or combine them with other edible flowers in a blend of your own. A few violet pieces can also lend a delicate decorative accent to a finished dessert.

The colour of the infusion depends on how much you use, the water temperature and the brewing time. Start with a little and adjust it to your taste.

Product details

Ingredients: dried wild mallow flowers (Malva sylvestris L.). Country of origin: Iran. Net weight: choose 30 g, 50 g or 100 g. Keep the pack tightly closed in a dry place away from light.